Chocolate Macarons

No matter how many lemon, raspberry, or pistachio macarons I offer up, someone always asks why I didn’t make chocolate. These use the basic macaron recipe which you can find HERE, and a milk chocolate ganache which you can find HERE.

*Please note: follow the recipe as for basic macarons, but substitute 50 g of almond meal for sifted cocoa. Proceed as normal.



  1. Oh my goodness! Macarons are my favourite!!!! How have I not come across your blog before???? I’m off to like you on Facebook now! xxx


    1. Haha, off to do the same!


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